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Dee Jepsen, PhD
Assistant Professor
Department of Food, Agricultural & Biological Engineering
College of Food, Agricultural, & Environmental Science
The Ohio State University
Dr. Dee Jepsen is an Assistant Professor of Food, Agricultural & Biological Engineering at The Ohio State University in Columbus Ohio. Her research interests include The Ohio Farm Fatality Database in Ohio (FFIDO) that tracks all agricultural fatal incidents in Ohio. She has published articles in journals like the American Society of Agricultural and Biological Engineers, National Institute for Farm Safety, Cases in Public Health Communication and Marketing to name a few. Dr. Dee Jepsen went to The Ohio State University and graduated with her Ph.D. in Human and Community Resources Development and a minor in Public Health. She is a member of the National Safety Council, National Institute for Farm Safety, American Society of Agricultural and Biological Engineers and American Society of Safety Engineers to name a few.